What can I say? I have a weakness for bananas and this dessert recipe helps me get my fix!Ingredients:
- 1 cup margarine or butter, divided into two 1/2 cup portions, melted
- 2 cups graham wafer crumbs
- 1 8 oz package cream cheese
- 1 cup icing sugar
- 2 bananas
- 1 14 oz can crushed pineapple, drained
- 1 container Cool Whip or whipped topping
- walnut peices or cherries for garnish, optional
1. Mix graham wafer crumbs and 1/2 cup of the margarine or butter together fro the crust. Press into a 9x13 pan. |
2. Beat cream cheese, icing sugar, and margarine together. Spread on the crust. |
3. Slice bananas and place on top of the cream cheese layer. Then cover with crushed pineapple. |
4. Cover with Cool Whip or whipped topping. |
5. Garnish with walnuts and/or cherries. |
6. Refrigerate for a few hours before serving. |
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